The first episode of Bravo’s reality cooking show aired last week, but here is a recap if you missed it:
There are 16 contestants competing to be Top Chef:
They arrived in Chicago to their first task: assemble in the city’s famous Pizzeria Uno. They weren’t there three minutes when host Padma Lakshmi showed up with their first quick fire challenge:
And so the contestants were driven to the Quick Fire Challenge kitchen, which was in a beautiful town house in Chicago:
And so they all scrambled around making deep dish pizzas with classic ingredients such as pickled kohlrabi and peaches:
And then celebrity chef Rocco showed up to judge:
And then somebody won and somebody lost, and then Padma told the contestants about that week’s Elimination Challenge:
After a brief time spent shopping for their ingredients, the chefs retired back to the kitchen to prepare their dishes:
And then the judges tasted all the food before convening at the Judge’s Table:
And there at the Judge’s Table, somebody won and somebody had to pack their knives and go. The end. Tune in tonight for Episode Two.
You are so much better than TiVo even!
Rocco IS a big jerk. And he’s in love with himself.
And here I thought Kohlrabi and Peaches was a 70’s musical group. Who knew?
I used to be a reality show junkie but I’m just worn out now. Whatever, Top Project Model Idol Chef Rules Makeover.
Who will keep me up to date on all these important events when Bossy goes on her road trip?
Oh Tony. How I love him so. Fer chrissake.
I’m sure that Bossy would be the one that won. Because I’m sure Bossy knows exactly how to make the best ekehrhdldlzzz in the world!
I heart Bourdain.
Question: Why do they always seat the jerk judges off to one side like that? Better question: Why are there jerk judges? Best question: Why do I *Heart* Simon Cowell?
Love Top Chef… I sit there and drool over high quality food I’ll never get to eat
I feel like I didn’t miss a thing.
I’ll have to watch so I can see that super cute dalmation up there.
Perfect characterization of Rocco. And is it strange that I have a crush on Tom? He’s kind of like a cross between Telly Savalas and Mini-Me.
I have to say, I kind of dig Collichio too.
But Rocco is an asshole. He should go to Applebees with Tyler Florence.
You would think, being a retired chef, um, retired professional cook, yeah, that’s me. I would like this show, but I can’t get wrapped around it.
Now maybe if Bourdain were on it every week I could….But that Padma, Queen Amidala chick bucks the snot out of me!
Bourdain totally rocks.
Maybe we should make your pitstop in Chicago a Top Chef Tour. That is, if we can figure out where all the places are. They only show them for a fraction of a second before changing screens. Dammit!
Hmm, my recap was a little more like…
Blah Blah Blah… And our guest judge oh.my.freakin.GAH.is.that?!?! ANTHONY BOURDAIN!! “Which would be the best hangover food?” Bwahahaha. blah blah blah.
That Padma–I liked her until she guest hosted on The View. Then she proceeded to tell the cooking guest how much better she, Padma, could cook. Just ’cause you can rock the high heel boots and miniskirt doesn’t give you the right to be so rude!
Wow. Bossy, did you know you now have an ad for John McCain on your blog? Im a Republican, so was happy to see you made the switch, but then I thought it’s probably just an ad and you are probably still swooning over Obama…but, just wondering.
I liked the deep dish challenge, but mostly it just made me wish I had an actual kitchen to cook in, and not a closet with a stove. Epi. two has something to do with zoo food.
But how do you REALLY feel about Rocco? ha
I’m more of a Hell’s Kitchen fan myself but that could be because live in a cave and don’t have cable.
If Rocco is the same dude who had a show on NBC about some restaurant he ran then I agree, he is a TOTAL tool.
I haven’t seen this. But the whole premise in which there is a challenge and someone has to “go” is so dang ORIGINAL I can hardly stand it!! I may not be able to watch due to the daring originality of the program.
Meanwhile, can I say that I miss Pizzaria Uno?? May I mention that before I moved across the US to the frozen wasteland that is the Eastcoast I insisted I HAD to have a Uno’s w/in an hour in either direction?? How’s that for originality??
I feel so connected to Padma. We both like deep dish pizza.
Mine is very easy. I take my Pizza Hut Meat Lovers and serve it in bowls. No one knows the difference.
Totally have a thing for Anthony–I think it’s that slightly jerky, emotionally unavailable air he has about him. I dig that.
OK..Tony (he said I could call him that..or I just want to THINK that he said I could call him that) is a judge???
I may have to check this show out!
Mmmmmm….I love eoroeiuweewyhez pizza!
Like her or no, Padme was HOT in that green dress. What a beauty. I totally thought she and … that tall guy, from last year… CJ! would end up together, they were muy flirty towards the end of last season.
And in other news, I desperately need to get a life.
I love this show, but your recap is even better than watching. I may have to just look for your recaps and dedicate that hour of my life to prayer and meditation. Only thing is I love love Rocco and want to be his manslave, but that’s just me. 🙂
Look at all the cable money I save by reading Bossy.
I don’t watch it, so thanks for the updates.
I don’t want anything to do with a pizza that boasts “peaches” as an ingredient. There is just something fundamentally wrong with that.
after watching this episode I realized that I couldn’t cook any of the “must know” recipes that the chefs were charged with making. Inspired, I made shrimp scampi last Friday. The woman who lost was kicked out because her shrimp scampi was too salty. And because I’m so impressionable, so was mine. Can’t wait to see what is on tonight so I know what I’ll be ruining this week.
BWAHAHA! I love you, Bossy.
I love Top Chef, but re-cap is almost better. Almost.;)
I cant stand Padma. But I do love this show.
hmmm…so does Bossy not like Rocco? I’m just guessing 🙂
oh, and peaches? on pizza? i don’t care if they liked it…that’s just WRONG!
I can’t watch cooking shows with pushy chefs. I would curl up into the fetal position and suck my thumb and cry. Too much like when my baby brother the pushy chef comes to town and orders me around and says “oh my GOD not like THAT! Don’t touch my food!”
I need to cry now.
I am with David, I am totally burnt toast on these shows.
But, I can look and listen to Anthony Bourdain allllllll dayyyyyyy longggggggg.
Total Hottie/Smartie/Snarky blend of yummy-yum-yum!
I keep waiting for Bourdain to punch Rocco in the head…you know he wants to. Have you noticed they never sit near each other.
But I’ve seen the same program in France! They are usually ruining boeuf bourgingon instead of prawns…
Can AG join? I make a mean set of reservations. On teh Internets!
The thought of peaches on pizza makes me vomit in my mouth a bit.
Oh my gosh, your illustrations crack me up as much as the story rofl.
Oh my gosh, your illustrations crack me up as much as the story rofl. Haha, the 2 with the pokey hair!!
mmmmm, Anthony.
My one true wish is a Lost Weekend with Bourdain. Even if he does wear a lot of manjewelry.
I was worried that watching the pizza challenge was going to make me hungry for some pie. Then they started making pizzas with peaches, Marmite and sweet tea … so it wasn’t really a problem. Not hungry. At all.
That dish looks just like what I made for dinner last night.
I watched it too, and that’s exactly what happened!
BTW, I ate at Rocco’s no-longer-in-existence Italian restaurant (did you see his reality show?), and was so disappointed. I think a lot of people where. Why is that dude so popular, anyway? Is it the hair?
Very thorough… Also, What’s Kohlrabi?
That Padma. I’m sure she can cook, but I’ll bet she can’t eat. Or, maybe she’s on the Tony Bourdain diet: eat anything you want, but smoke five packs a day.
After reading this riveting synapsis I am setting my tivo. Imagine, pizza brought to you by the letter P! Peaches on Pizza. I have seen the light. Bless you for this opportunity.
Now that Bossy has trademarked the apostrophe, what are all those people who write “your’s truly” and order the cast-resin yard signs saying “The Jone’s Family” going to do?
I LIKE when Anthony baby is a guest judge. I get that funny feeling in my tummy and I don’t mean food poisoning.
Peaches and Kohlrabi sang Shake Your Groove Thing. I just know it.
Thanks so much for the recap, I did miss. I have to take issue with your Rocco comments. RU Sure? Just 1 year ago I sat on the front row at one of his cooking demos in Dallas and I am still in love. I can’t believe his hotness was being jerkish. Could it possibly be an indication of the subconcious struggle he continues to fight after meeting me that day, and learning I was already taken? Heartbreak is a bonafide medical issue Y’all! I will keep you posted. xoxo
I used to love Rocco’s Modern Life. It was pretty funny.
I totally forgot the season started! Thanks to you I have a recap of the first show and don’t feel like I’ve missed a thing.
Since I’m a day late, I watched Episode Two and it was almost identical to your description of Episode One.
Best. Recap. Ever.
new slogan!
bossy: better than cable
LMAO That’s one way to recap the episode!
I don’t think you could possibly like Anthony Bourdain (or Tony, as I like to call him when we have imaginary chats) as much as I do.
Anthony Baby! I dig him!