That’s also what my vegetable crisper looks like. Which might account for my growing vegetable deficiency and B’s growing beer belly. Just kidding. B doesn’t have a beer belly. But good lawd I would kill for a bite of asparagus.
Tell Bossy’s husband who is also one of my husbands that I keep Yueng Ling in the crisper drawer too. (I do, really.)
Then please tell my real husband, Kevin Bacon, that I’m waiting patiently for his phone call. (I am. Absolutely, although not so much on the patiently part.)
I have one of those, only it houses the obscure beer CANS I keep around for my friends with a lesser beer palate than my own. Do you know many CANS of beer you can get in a crisper drawer???
MariaV says
June 16, 2009 at 8:00 amI say Bossy’s husband know his stuff. 🙂
Philly says
June 16, 2009 at 8:00 amHa….I thought our household was the only ones that used the crisper for beverages. Now I don’t feel so bad.
Acher says
June 16, 2009 at 9:02 amThat’s the only way to go- one crisper drawer for veggies, and one for tasty barley pops.
dgm says
June 16, 2009 at 9:02 amTo borrow from Facebook: [thumbs up icon] dgm likes this!
Bridget says
June 16, 2009 at 9:19 amThat’s also what my vegetable crisper looks like. Which might account for my growing vegetable deficiency and B’s growing beer belly. Just kidding. B doesn’t have a beer belly. But good lawd I would kill for a bite of asparagus.
marchelle says
June 16, 2009 at 9:39 amGuilty!
carrie says
June 16, 2009 at 9:47 amyummmm, veggies.
Hokie Deb says
June 16, 2009 at 10:06 am–>If my veggie drawer looked like that, I would have no issues eating enough “vegetables” everyday.
http://thaxtonfam.blogspot.com
Heather says
June 16, 2009 at 10:13 amThat’s what we keep in our crisper as well! Because crisp beer is the best beer.
dexter says
June 16, 2009 at 10:36 ami see a bottle of dogfish in the back. Martha and husband have good taste. When are they having me over to drink a few of those?
Little Miss Sunshine State says
June 16, 2009 at 10:53 amYummmm! Yuengling!!
Alison says
June 16, 2009 at 10:56 amAnd that Yling Ylang beer is so good! I think it was the first beer brewed in America. Or something like that.
Alison says
June 16, 2009 at 11:02 amOkay, yes. Yuengling is the oldest brewery in America and still family owned, no less.
Stimey says
June 16, 2009 at 11:34 amWe use our bottom vegetable crisper for the exact same purpose. Good stuff!
Kelly says
June 16, 2009 at 11:39 amThat is what I use my vegetable crisper for too! Except mine is full of a sampling of local brews. Yum.
Grandma J says
June 16, 2009 at 11:51 amI was always under the assumption it was a wine cellar.
Liz says
June 16, 2009 at 12:39 pmMe too!
Reeb says
June 16, 2009 at 1:01 pmThat’s what we call a garage refrigerator.
“Like” on the blurred everything except the beer bottles. I kept waiting for the photo to resolve into clarity. Fooled me.
bossy's friend martha's sis says
June 16, 2009 at 8:31 pmNever an empty fridge drawer at Martha’s House…..
Maria says
June 16, 2009 at 9:12 pmI’m pretty sure hops is considered a veggie.
Pamela says
June 16, 2009 at 9:12 pmThat’s what our veggie drawers look like too. Except instead of Lager, ours house the Yuengling Black and Tan.
Chesapeake Bay Woman says
June 16, 2009 at 9:48 pmTell Bossy’s husband who is also one of my husbands that I keep Yueng Ling in the crisper drawer too. (I do, really.)
Then please tell my real husband, Kevin Bacon, that I’m waiting patiently for his phone call. (I am. Absolutely, although not so much on the patiently part.)
Angie @ KEEP BELIEVING says
June 19, 2009 at 11:41 amI have one of those, only it houses the obscure beer CANS I keep around for my friends with a lesser beer palate than my own. Do you know many CANS of beer you can get in a crisper drawer???
KEEP BELIEVING
Post Birthday Susan says
June 20, 2009 at 1:02 amThat’s where I keeps me Guinness, Bejesus!
JennyM says
June 23, 2009 at 3:35 pmI thought I was the only one that did that! Beer Crispers Unite!