This is the Strawberry Rhubarb pie after Bossy poured the strawberry-rhubarb mixture into her homemade frozen puff pastry shell:
This is the Strawberry Rhubarb pie after Bossy carefully weaved threw the lattice on the top:
This is the Strawberry Rhubarb pie in a 375-degree oven:
Strawberry Rhubarb pie an hour later:
Strawberry Rhubarb pie fifteen minutes after that:
Lisa says
May 31, 2007 at 8:42 amok. why wasn’t I invited to partake? Strawberry rhubarb pie is my FAVORITE.
I still have some maternity stuff in the attic if you’re in need.
Avitable says
May 31, 2007 at 8:54 amI was just telling someone who had never heard of it about rhubarb and how good it is in a pie. Will you send me one?
Aku says
May 31, 2007 at 8:57 amRhubarb pie is the loveliest of all! I eat it with vanilla ice cream.
Jodi says
May 31, 2007 at 9:05 amOkay, now JODI is confused about the baby part … Is their really some baby action going on? Or, did you just drink too many margaritas?
Dawn says
May 31, 2007 at 9:21 amYUM~! I want some!
Oh, The Joys says
May 31, 2007 at 9:50 amPie. Pie is good. Me likey the pie. Uh-huh. Want pie now.
moi says
May 31, 2007 at 10:36 amOh no. Now I simply have to go in the kitchen and bake a pie. Now. Work be damned. Pies must be made.
Meghan says
May 31, 2007 at 10:56 amYou can bake, too?
Will you marry me?
I’ll settle for getting drunk together.
I’m easy.
maggie says
May 31, 2007 at 12:14 pmYou rock! Last week I made a rhubarb apple pie, and had a piece after dinner, another for breakfast, and the rest for lunch. Yes, husband and child got some crumbs, but I did eat more than half of it.
BOSSY says
May 31, 2007 at 12:40 pmDear Jodi: Bossy? Pregnant? That would mean nine months without wine! No – the only thing Bossy is about to birth is a two-pound Strawberry Rhubarb poo.
metalmom says
May 31, 2007 at 12:52 pmTwo pound pooh!! Feckin’ hilarious! Love the look of the pie though. I’d say that I was a pie-eater, but in some circles it means something TOTALLY different!
Kelly says
May 31, 2007 at 1:14 pmUnfortunately, I don’t need a honkin’ piece of strawberry rhubarb pie for my belly to look like that, but it sure would make me feel better, knowing all that pie goodness was deep within, spreading out its bittersweet love.
jenny says
May 31, 2007 at 1:28 pmohhh, yummmmm!!! Now I’m gonna have to trek out to the rhubarb patch for some pie making later on. I have some yummy rhubarb recipes on my post if you’re interested… mountainmama-jenny.blogspot.com/2007/05/rhubarb-mania.html
mcewen says
May 31, 2007 at 2:59 pmSorry bossy, but cooking strawberries is a crime. [misdemeanour offence] And rhubarb is really a swear word.
Cheers dears
Jennifer says
May 31, 2007 at 4:23 pmMmmm, yummy!
The pie, not the two-pound poo.
nutmeg says
May 31, 2007 at 7:41 pmI’ll take you on in a food baby show down (show-out really) any day – with or without the pie!
orangeblossoms says
May 31, 2007 at 8:52 pmpretty pie.
Lauren says
May 31, 2007 at 9:57 pmOh, I make a lattice just the same way! We are clever.
Mary Alice says
June 1, 2007 at 7:40 amI am most afraid that my key board will stop working from all the drool that is dripping on it. That is not nice to make people drool like a dog. Bad Bossy.
Lotta says
June 1, 2007 at 9:33 pmYum.
Gregor Samsa says
June 1, 2007 at 10:17 pmI’m sorry I consider the strawberry an injury against the rhubarb. The pie does look delicious though!
Mrs. Chili says
June 3, 2007 at 6:27 pmYou are SO smart to put a bunch of tin foil under that pie – strawberry-rhubarb is NASTY burned to the bottomof one’s oven…
flutter says
June 4, 2007 at 11:08 pmLOL the food baby, I have so had a burrito or um 12 that have made me feel that way